MARRAKESH IN A BOTTLE ORANGE BLOSSOM | 24
INGREDIENTS: SD ALCOHOL 40-B/ALCOHOL DENAT, FRAGRANCE/PARFUM, WATER/AQUA/EAU, LINALOOL, BENZOTRIAZOLYL DODECYL P-CRESOL, BUTYLPHTHALIMIDE, ETHYLHEXYL SALICYLATE, BUTYL METHOXYDIBENZOYLMETHANE, ISOPROPYLPHTHALIMIDE, PENTAERYTHRITYL TETRA-DI-T-BUTYL HYDROXYHYDROCINNAMATE, TOCOPHEROL, METHYL BENZOATE, BHT, BENZYL ALCOHOL, BENZOIC ACID, BENZYL SALICYLATE, LIMONENE, GERANIOL, FARNESOL, HYDROXYCITRONELLAL, CITRAL, HEXYL CINNAMAL, CITRONELLOL, BENZYL BENZOATE, ANISE ALCOHOL, ISOEUGENOL, BENZYL ALCOHOL VOC: 70%
CAPRI IN A BOTTLE LEMON SUGAR | 14
INGREDIENTS: SD ALCOHOL 40-B/ALCOHOL DENAT, FRAGRANCE/PARFUM, WATER/AQUA/EAU, BENZOTRIAZOLYL DODECYL P-CRESOL, BUTYLPHTHALIMIDE, ETHYLHEXYL SALICYLATE, BUTYL METHOXYDIBENZOYLMETHANE, ISOPROPYLPHTHALIMIDE, TOCOPHEROL, BHT, LIMONENE, LINALOOL, GERANIOL, CITRAL, BENZYL SALICYLATE, BENZYL BENZOATE VOC: 70%
MAUI IN A BOTTLE SWEET BANANA | 37
INGREDIENTS: SD ALCOHOL 40-B/ALCOHOL DENAT, FRAGRANCE/PARFUM, WATER/AQUA/EAU, BENZYL SALICYLATE, BENZOTRIAZOLYL DODECYL P-CRESOL, BUTYLPHTHALIMIDE, ETHYLHEXYL SALICYLATE, BUTYL METHOXYDIBENZOYLMETHANE, ISOPROPYLPHTHALIMIDE, PENTAERYTHRITYL TETRA-DI-T-BUTYL HYDROXYHYDROCINNAMATE, TOCOPHEROL, METHYL BENZOATE, BENZYL ALCOHOL, ETHYL BENZOATE, BHT, COUMARIN, LINALOOL, BENZYL BENZOATE, FARNESOL, BENZYL ALCOHOL VOC: 70%
MALDIVES IN A BOTTLE YLANG COCO | 20
INGREDIENTS: SD ALCOHOL 40-B/ALCOHOL DENAT, FRAGRANCE/PARFUM, WATER/AQUA/EAU, PENTAERYTHRITYL TETRA-DI-T-BUTYL HYDROXYHYDROCINNAMATE, TOCOPHEROL, METHYL BENZOATE, ETHYL BENZOATE, PROPIONIC ACID, LINALOOL, LIMONENE, HYDROXYCITRONELLAL, CITRONELLOL, COUMARIN, FARNESOL, GERANIOL, CITRAL, CINNAMAL VOC: 70%